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Sugar-Free Brownie Bites (GF, DF, V)

Course Snack
Cuisine American
Author Elisa

Ingredients

  • 9 dates pitted and soaked
  • 1/4 cup water
  • 1/2 cup peanut butter (or any nut/sunflower butter)
  • 3 tbsp cocoa powder
  • small handful of enjoy life mini chocolate chips (optional)

Instructions

  1. Preheat oven to 325.

  2. Soak pitted dates in hot water for 10 mins. Strain and combine all ingredients except water in a food processor. Blend until it starts to build up on the edges. Scrape down the sides with a spatula and add the water. Blend again until mixed.

  3. If adding chocolate chips, add them now and pulse one or two times until combined.

  4. Grease a mini muffin sheet or tin and add about a tablespoon size into each spot.

  5. Bake at 325 for 10 mins.

Recipe Notes